Serves 12
Ingredients:
* 1/2 cup melted butter* 1 cup flour
* 1 cup sugar
* 2 teaspoons baking powder
* 1/4 teaspoon salt
* 2/3 cup room temperature milk
* 1 room temperature egg
Filling:
* 1 (28 ounce) can sliced peaches, drained
* 1 cup sugar
* 1 teaspoon cinnamon
* 1/2 teaspoon nutmeg
Procedure:
1. Melt butter in a 9 x 13 inch pan.
2. Mix together flour, sugar, baking powder & salt.
3. Stir in milk & egg.
4. Pour evenly over melted butter.
5. Combine peaches, sugar & spices and spread over batter-DO NOT STIR!
6. Bake 35-45 minutes at 350°F until batter comes to the top and is golden brown.
7. Serve warm with ice cream.
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