Serves 4
* 2 large, firm red tomatoes
* 1/2 cup finely sliced spring onions or purple salad onions
* 1/2 cup chopped fresh mint or coriander leaves
* salt to taste
* lime or lemon juice to taste
with a sharp serrated knife dice tomatoes and combine with the onions and herbs.
season to taste, giving it a definite piquant flavour with lime or lemon juice.
serve as a accompaniment to rice and curries.
0 comments:
Post a Comment